Incorporated by the Talia family in 2005, Point Loma Liquor in Point Loma stocks wines, spirits, beer, and convenience groceries alongside a deli counter at its Rosecrans Street storefront near Sunset Cliffs. The deli turns out turkey and cold-cut sandwiches next to the bottle inventory, combining a quick-lunch stop with liquor-run convenience in a format that overlaps with the prepared-foods counter at The Portuguese Market on the peninsula. Cold cases hold domestic, import, and craft-beer singles and six-packs beside chilled wine selections, and SNAP/EBT acceptance extends the store's reach to the full peninsula residential corridor. DoorDash, Grubhub, and Uber Eats delivery routes bring the inventory to doorsteps across the Rosecrans corridor, where the same grab-and-go customer base picks up takeout sandwiches at Surf Side Deli further up the street. Full event-supply runs — cases of beer, handles of spirits, bags of ice, and mixer flats loaded into a single order — represent the store's highest-volume transaction format.