Chef Raj Mutti and his partner Gubi Khinda bring family recipes to life at Spice Lounge, an Indian restaurant and bar at 859 Hornblend St in the 92109 ZIP code, just steps from Mission Boulevard and the Pacific Beach boardwalk. The intimate, twelve-table dining room features deep colors and an aromatic atmosphere that reviewers describe as a sensory trip to India. A tandoori oven turns out naan baked to order and charred tandoori chicken and shrimp, while the curry lineup includes the house signature Curry Nirvana — a blend of authentic spices with chopped red onions, bell peppers, and fresh coconut, available with chicken, lamb, fish, or shrimp. Samosas here get a California twist, stuffed with mozzarella cheese alongside traditional spices. Diners exploring Pacific Beach's more eclectic flavors will enjoy the tropical cocktails and island-inspired plates at Miss B's Coconut Club on nearby Mission Boulevard. The bar program features specialty cocktails, Indian beer selections, and wine, and the kitchen also accommodates vegan and gluten-free diners with clearly marked options. Spice Lounge holds a 4.4-star Google rating backed by nearly 700 reviews, with guests praising both the lamb vindaloo and the garlic naan. The restaurant is open daily from 4 to 10 p.m. for dinner service. Couples making a full evening of it along the boardwalk can follow dinner with drinks at Waterbar on the oceanfront.