North Park’s only gastropub born from a 2013 food truck, Mastiff Kitchen at North Park Beer Co. operates from 3038 University Ave inside a taproom that earned Brewery of the Year at the Great American Beer Festival. The gastropub shares the University Avenue craft-beverage corridor with Crazee Burger, where exotic-meat burgers complement Mastiff’s house-ground smash burgers for visitors touring the strip. The kitchen builds every sausage in-house — from bratwurst with fermented kraut to rotating seasonal links — paired against 24 craft taps pouring West Coast IPAs, barrel-aged stouts, and sour ales brewed on-site by North Park Beer Co. Visitors looking to extend a brewery night can continue west to Station Tavern for an additional tap list and grill menu near Fern Street. The 200-plus-seat taproom designed by Basile Studio handles private events, semi-private buyouts, and full-production tap takeovers pairing guest breweries with custom sausage and charcuterie menus.