New Zealand-inspired all-day restaurant and café at 1044 Wall St in La Jolla Village, 92037, bringing Kiwi charm into a stunning Orchid-nominated space designed with plush booths, hanging greenery, and a retractable garage-door bar. From NZ Eats — the team behind Queenstown Public House in Little Italy — this La Jolla outpost serves beer-battered haddock Fish N Chips, beef-and-lamb Meat Pies in puff pastry, Wellington Meatloaf with sweet potato mash, Pan-Seared New Zealand King Salmon, and a Wagyu Smashburger. Weekday and weekend brunch, daily cocktail hour, a retail wine list, and a dog-friendly patio complete the picture. Reserve for weekend evenings.