Coronado Certified Farmers Market sets up every Tuesday afternoon at the Coronado Ferry Landing complex, occupying the compass plaza at First Street and B Avenue in the 92118 ZIP. Certified by the San Diego County Agricultural Commissioner, the market has operated since 1989 and moved to the Ferry Landing in July 1991, making it one of the longest-running farmers markets in San Diego County. Market manager Mary Hillebrecht oversees the weekly vendor roster and is herself a multi-generational San Diego farmer whose family has run a century-old farm in Escondido. Vendors bring seasonal fruits, vegetables, fresh-cut flowers, nursery plants, and artisan cheese from farms across San Diego County — a region with over 6,600 farms, more than any other county in the United States. The Coronado Ferry Landing location puts the market in direct foot traffic from the Flagship Ferry that crosses San Diego Bay, giving it visibility to both Coronado Island residents and visitors arriving by water. Things to do in Coronado consistently rank the Tuesday market among the island's signature weekly events, alongside the bayfront dining and shopping cluster at the same Ferry Landing address. All produce is sold directly by the grower and grown in California, meeting the County Agricultural Commissioner's certification standards for origin and quality. Adjacent to the market, Village Pizzeria Bayside at the same 1201 First Street complex serves wood-fired pies that pair with the market's seasonal produce. The market runs year-round regardless of weather, a schedule made possible by Coronado Beach's coastal microclimate that keeps Tuesday afternoon temperatures moderate even in winter months.