Tartine brings a European cafe sensibility to Coronado with a menu that shifts from morning pastries and coffee to evening bistro fare. French-inflected dishes — quiches, crepes, charcuterie boards, and seasonal salads — are served in a cozy, intimate space with an outdoor patio. The restaurant also serves wine and cocktails, making it a versatile option for a quiet weeknight dinner or a leisurely weekend brunch. It's one of the more charming independent restaurants on Orange Avenue, with a personal touch that chain establishments can't replicate.