Tlaloc Deli on Chula Vista's Broadway corridor runs a Mexican-style torta and smoothie counter at 970 Broadway Suite 110, anchoring the western commercial strip between Arizona Street and Moss Street. The menu revolves around made-to-order tortas — pesto chicken, chipotle smoked pork, grilled steak, and a queso panela vegetarian build — using the same Mexican pantry staples stocked by Carnival Supermarket farther south on Broadway. Fresh-squeezed juices, fruit smoothies, and house-made salsas round out the counter, drawing a weekday lunch crowd from the surrounding auto-service and retail district. The deli has held its Broadway storefront for more than 15 years, placing it among the longest-tenured takeout operations on the same stretch where Silver Dollar draws evening foot traffic to western Chula Vista. The San Diego County Health Department scored the kitchen 97 out of 100 on its most recent inspection, reflecting scratch-prep protocols that grill proteins and press torta bread per individual order.