Bartell Hotels-operated DoubleTree by Hilton San Diego Bayside in Point Loma fronts America’s Cup Harbor with 291 recently remodeled rooms and 9,900 square feet of waterfront event space. North Harbor Drive positioning places the property across the street from the charter-boat landings where harbor-cruise and seafood-dinner operations like Brigantine Seafood & Oyster Bar serve the Point Loma seafood corridor. On-site amenities include a nine-hole putting green, heated pool and spa, ping-pong tables, and the Point Loma Café serving American and Mexican plates alongside the Bayside Bar’s ten-tap microbrew draft wall. Complimentary airport and cruise-terminal shuttles run on demand, and seasonal whale-watching excursions with Next Level Sailing depart from the Shelter Island piers a mile south. The outdoor garden terrace and indoor ballroom combine to stage multi-day corporate retreats and waterfront receptions for up to 300 attendees with full bay and skyline views.