A San Diego breakfast institution since 1979, Broken Yolk Cafe's Point Loma location on Midway Drive brings the brand's 40-plus-location franchise to the Midway District San Diego corridor. The signature twelve-egg BYC Challenge omelet—stuffed with mushrooms, onions, cheese, and chili, flanked by home fries and biscuits—anchors a menu of Tex-Mex-inflected breakfast plates that draws a morning crowd overlapping with the espresso line at Better Buzz Coffee Point Loma down the street. Churro French toast, chilaquiles, and California breakfast burritos fill the Mexican-influenced side of the menu, while açaí bowls and steel-cut oats cover the lighter segment. The Midway Drive address sits on the same Rosecrans-to-Midway corridor as Corvette Diner, both capitalizing on the Midway District's high drive-by traffic volume to fill dining rooms that other neighborhoods struggle to sustain. Catering orders and group reservations scale the full 50-plus-item menu—including custom omelet stations—for corporate breakfast events across Point Loma San Diego.