Since its 1965 founding, Subway positions this Point Loma, San Diego franchise at 955 Catalina Boulevard on the peninsula minutes from Sunset Cliffs, operating a build-your-own sandwich line with bread baked on-site from raw dough. The customization model—protein, cheese, vegetables, sauce, and bread type chosen per sandwich—runs deeper than the fixed-menu sandwich builds at Ike's Love & Sandwiches elsewhere in Point Loma, trading signature-recipe curation for full diner control. A catering tray program scales the same sandwich-bar format to group orders, assembling platters of subs, wraps, and salads for office and event delivery across the 92106 zip. That catering capability overlaps with the bakery-café tray service at Panera Bread on the Rosecrans corridor, though Subway's per-sandwich customization carries through to the group-order format. The most complex build layers a footlong Italian B.M.T.—Genoa salami, pepperoni, and Black Forest ham on freshly baked Italian herb-and-cheese bread—with the full vegetable bar and sauce rotation, assembling a sandwich that touches every station on the Point Loma peninsula prep line.