Owned by San Diego's OMG Hospitality Group, Molly's is a brunch restaurant at 3770 Mission Blvd in Pacific Beach, 92109, named after the grandmother of OMG chief Eric Leitstein, whose grandparents Molly and Moe both inspired restaurants in the portfolio — Moe's Steakhouse operates right next door. The cafe opened in April 2023 inside a former pizzeria space and quickly established itself as a destination for house-roasted coffee, made-from-scratch pastries, and a brunch menu overseen by chefs Cheryl Storms and Eli Peralta. Cocktail development comes from Corri Wilson, whose mimosa flights and craft cocktails have become a weekend staple on the two outdoor patios. Neighbors along this stretch of Mission Boulevard include Miss B's Coconut Club, another OMG Hospitality concept just a short walk south. The interior draws on the Tulum-inspired design aesthetic of Mexico's Yucatán Peninsula, with tropical greenery and natural textures that set it apart from the typical beach-town breakfast spot. Menu highlights include shakshuka with roasted cauliflower and harissa aioli, a house-made croissant sandwich with Black Forest ham, and avocado toast elevated with slow-roasted tomatoes and everything seasoning. Molly's roasts its own sustainably sourced coffee beans in-house, selling three different roasts for customers to brew at home. Guests looking for a casual dinner after brunch can continue down the boulevard to Draft South Mission for craft beer and bar bites. Reservations are available through Tock for those who want to skip the weekend wait, and the restaurant serves daily from 7:30 a.m. to 2 p.m. with a social hour window running Wednesday through Sunday.