Serving the 92104 corridor continuously since 1997, Colima's Mexican Food runs a counter-serve kitchen with drive-thru service at 2302 University Ave in North Park. The breakfast burrito program pairs naturally with a morning pour from Genteel Coffee Roasters a few blocks east on University Ave. All items are prepared with vegetable oil rather than lard, opening the entire menu of burritos, enchiladas, rolled tacos, and combination plates to customers avoiding animal fats. A sister operation called El Patron in Mira Mesa uses the same recipes, while customers finishing at Colima's often walk to Churro Addict on University Ave for a Mexican-style dessert. The drive-thru window handles high-volume late-night runs including California burritos, carne asada fries, and full combination plates assembled to order.