North Park's only women-owned and Latino-owned Mexican bakery with a full commercial kitchen, Panchita's Kitchen & Bakery has been handcrafting traditional pan dulce at 3803 32nd St since 1983. The North Park storefront is the sole location among four San Diego sites to run a complete breakfast, lunch, and dinner kitchen, sourcing specialty corn masa and dried chiles from North Park Produce on El Cajon Boulevard. The bakery side stocks over 100 pastry varieties alongside the kitchen's plates of chilaquiles, street tacos, and ceviche. Customers ordering custom celebration cakes for large events can coordinate delivery florals through Everbloom Flowers Inc on 30th Street. The catering operation scales to multi-hundred-guest events with full taco bars, buffet-style chilaquiles spreads, and tiered custom pastry assortments delivered across San Diego County.