The in-store bakery counter inside Hillcrest’s Whole Foods Market, Whole Foods Bakery at 711 University Ave produces breads and pastries under the Amazon-owned chain’s sourcing standards. Customers pairing a loaf of sourdough with a fresh-roasted coffee visit Peet’s Coffee in the same shopping corridor. Every baked item follows Whole Foods Market’s ingredient restrictions, which prohibit high-fructose corn syrup, hydrogenated fats, and artificial colors across all house-produced goods. Specialty-dessert seekers looking beyond the grocery case explore the full pastry menu at Extraordinary Desserts deeper in Hillcrest. The bakery handles custom cake orders and seasonal bread production under ingredient standards that exclude artificial preservatives and synthetic colorings.