The Clubhouse at Coronado Golf Course serves golfers and the public from the 2000 Visalia Row campus at Coronado Island's 18-hole municipal course bordering Glorietta Bay. The bar-and-grill menu covers post-round sandwiches, burgers, and draft beer in a casual counter-service format distinct from the full sit-down dinner menu at Feast and Fareway, the renovated restaurant sharing the same Visalia Row address. Coronado Golf Course launched in 1957 and stretches 6,590 yards at par 72 along the bay, with the clubhouse terrace framing unobstructed views of the downtown San Diego skyline, the Coronado Bridge, and Glorietta Bay Park. The venue's event space accommodates weddings, military Hail and Farewells, and private functions with on-site catering, a ceremony-to-reception pipeline that coordinates naturally with floral vendors including The Coronado Flower Lady on Orange Avenue. The 18-hole layout runs bayfront fairways with Pacific salt-air wind exposure, drawing military personnel from nearby Naval Air Station North Island and destination golfers to one of the longest public courses on the Southern California coast.