Take 5 on the Greens in Coronado operates as the 19th Hole Restaurant inside the Sea 'N Air Golf Clubhouse on Naval Air Station North Island, serving the military community and authorized guests from an 18-hole ocean-view course managed by Navy MWR on Augusta Road at Building 800. The grille and bar provides the only on-base full-service restaurant on NASNI with San Diego skyline panoramas, complementing the island's civilian golf layout at Coronado Golf Course on Glorietta Boulevard. Breakfast and lunch feature half-pound Angus beef burgers, Caesar wraps, and rotating specials, with draft beer and cocktails served from a lounge that extends service through sunset. The 19th Hole event space accommodates up to 150 guests with a dance floor and panoramic bay backdrop, bookable through Navy MWR alongside the base's other recreation programs at NASNI Outdoor Adventure Center. Sea 'N Air's course runs 18 holes along the North Island shoreline with a driving range, short-game practice area, putting green, and a full pro shop offering club fitting and repair services.