Tacos And Wings Catering in Chula Vista's Otay area provides mobile Mexican food and wings catering from 181 East Orange Avenue, serving events across the South Bay. The prep line uses no canned or frozen ingredients—every component from tortillas to salsas is handmade and cooked to order on site, a scratch-kitchen approach that pairs with the event-floristry work of vendors such as Kolibri Flower Lab at weddings and celebrations throughout the 91911 ZIP code. The dual-format menu bridges Mexican street tacos and American-style wings under a single catering ticket, covering taco-cart setups alongside wing platters and charcuterie boards. Dessert courses for larger bookings pull from the same South Bay sweets network that includes cookie drops from Crumbl in eastern Chula Vista. The taco cart deploys a flat-top griddle and charcoal grill that produce carne asada, adobada, and pollo tacos alongside bone-in and boneless wing builds sauced to order at the serving line.