Don Pedro Taco Shop on Chula Vista's Third Avenue serves traditional Mexican plates from 247 Third Avenue in the heart of the Third Avenue Village walkable district. The compact counter-service kitchen runs a menu spanning fish tacos, carne asada fries, rolled tacos, California burritos, enchilada plates, tortas, and a homemade caldo, all served within the brewery-dense Third Avenue block that includes 3 Punk Ales Brewing Co. two doors south. A health department score of 91 out of 100 validates the kitchen's food-safety protocol across its breakfast-through-dinner service window. The shrimp taco and shrimp burrito have anchored the seafood side of the menu for over a decade, earning the taco shop a repeat following within the same Third Avenue dining corridor occupied by Savoie Italian Eatery and its Mediterranean-Italian menu. The California burrito is the signature build — a flour tortilla packed with grilled carne asada, refried beans, french fries, cheddar cheese, sour cream, and guacamole, wrapped and pressed on a flat-top griddle.